Heme Iron: Heme iron is a form of dietary iron found in foods that contained hemoglobin – animal foods including red meats, fish and poultry.

Heme Iron is extracted from hemoglobin, a naturally occurring iron source found in red meat and poultry.

Heme iron sources used do not contain common allergens, such as milk or wheat products, gluten, or significant amounts of oils or fats.

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