HEME IRON CLINICAL STUDIES
| STUDY TITLE | AUTHOR(s) |
|---|---|
| "A randomized controlled study of iron supplementation in patients treated with erythropoietin." | MacDougal et al; Kid Internat 1996; 50(5): 1694-1699 |
| “A randomized trial of three iron dextan infusion methods for anemia in EPO-treated dialysis patients” | Auerbach et al; Am J Kid Dis 1998; 31(1): 81-86 |
| "A Study of the preventative effects of a highly absorbable iron supplement on an anemia” | The Society of Physical Fitness, Nutrition and Immunology 1996; 6(1) |
| "Absorption of Heme Iron” | Uzel C, Conrad M; Seminars in Hematology 1998; 35(1): 27-34 |
| "Absorption of hemoglobin iron”" | Conrad et al; Am J Physio 1996; 211: 1123-1130. |
| "Acute myocardial infarction in patients with end-stage renal disease” | Herzog C; Kid Int Suppl 1999; 71: S130-3 |
| "An Intestinal Receptor for Heme” | Gräsbeck, et al; Scandinavian J. of Haematol. 1979; 23: 5-9 |
| "Biological and health implications of toxic heavy metal and essential trace element interactions” | Chowdhury B, Chandra R; Prog Food Nutr Sci 1987; 11(1): 55-113 |
| "Blood Transfusion in elderly patients with acute myocardial infarction” | Wu W, Rathore S, Wang Y, Radford M, Krumhoz H; New England Journal of Medicine 2001, Oct 15; 345(17): 1230-1236 |
| "Cardiac Function and Hematocrit Level” | Foley et al; Am. J. of Kid. Dis. 1995; 25(4) Suppl 1, pp. S3-S7 |
| "Effect of enhance erythropoiesis on iron absorption” | Skikne BS, Cook JD; J. Lab Clin Med. 1992; 120(5):746-751. |
| "Effects of Positive Iron Status at a Cellular Level” | McCord, J; Nutrition Reviews 1996; 54 (3): 85-88 |
| "Estimation of available dietary iron” | Monsen et al; Am. J. of Clin. Nutr. 1978; 31: 134-141 |
| "Food Iron Absorption in Human Subjects IV – The Effect of calcium and phosphate on the absorption of non-heme iron” | Monsen et al; Am. J. of Clin. Nutr. 1976; 29: 1142-1148 |
| "Food Iron Absorption in Man: Application of the two-pool extrinsic tag method to measure heme and nonheme iron absorption form the whole diet” | Björn-Rasmussen E, Hallberg L, Isaakson B, Arvidsson B; J Clin Invest 1974; 53: 247-255 |
| “Initial uptake and absorption of nonheme iron and absorption of heme iron in humans are unaffected by the addition of calcium as cheese to a meal with high iron bioavailability” | Roughead, Zito and Hunt; Am J Clin Nutr. 2002, Aug; 76(2):419-25 |
| “Intestinal Absorption of Hemoglobin Iron-heme cleaved by Mucosal Heme Oxygenase” | Raffin SB, Woo CH, Roost KT, et al; J. of Clin. Invest. 1974; 54: 1344-1352 |
| “Intravenous iron supplementation for the treatment of the anemia of moderate to severe chronic renal failure patients not receiving dialysis” | Silverberg et al; Am J Kid Dis 1996; 27(2): 234-238 |
| “Iron absorption and cellular transport: the Mobilferrin/Paraferritin paradigm” | Umbriet J, Conrad M, Moore E, Latour L; Seminars in Hematology 1998; 35(1): 12-26 |
| “Iron absorption from the whole diet in men: How effective is the regulation of iron absorption?” “Iron Absorption: The Absorption of hemoglobin iron” | Turnbull A et al; J Clin Invest 1962; 41: 1897-1907 |
| “Iron Management During Treatment with Recombinant Human Erythropoietin in Chronic Renal Failure” | Alan Watson; J. Clin Pharmacology 1993; 33: 1134- 1138 |
| “Iron Management in End-Stage Renal Disease” | Fishbane S, Maesaka J; Am. J. of Kid. Dis. 1997; 29(3): 319- 333 |
| “Iron nutrition and absorption: Dietary factors which impact iron bioavailability” | Monsen, ER; J Am Diet Assoc. 1988; 88(7): 786-790 |
| “Iron overlaod, but not treatment with desferrioxamine favours the development of septicemia in patients on maintenance hemodialysis” | Seifert A, Von Herrath D, Scheafer K; Q. J. Med Dec. 1987; 65(248): 1015-1024 |